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Flathead Valley Dark Coffee By Caffitas
$35.00 USD
- Tasting Profile: Dark roast. Bold, deep-bodied brew with bakers chocolate and caramelized sugar notes. Smooth, velvety texture balances sweetness and depth for a satisfying cup.
- Origin & Region: Brazil (Cerrado mechanized farms), Mexico (Chiapas organic cooperatives), Guatemala (Antigua/Huehuetenango volcanic soils). Offers reliable sourcing from established areas with strong farmer support.
- Altitude & Processing: 900-2,000 MASL. Brazilian (900-1,400m pulped natural for richness/body), Mexican (1,300-1,750m washed for balance), Guatemalan (1,500-2,000m washed for complexity). Yields bold dark roast with origin integrity.
- Blend Composition: Guatemalan Bourbon/Typica/Caturra (complexity/sweetness), Mexican Bourbon/Typica (structure/balance), Brazilian Catuaí/Catucaí/Mundo Novo (body/chocolate). Maintains character in premium dark roast.